120 minutes
2 Porsi
Ingredients
- 500 gr Firm tofu
- 4 cloves of garlic
- minced
- 1 tsp white pepper powder
- 1 ½ tbsp stock powder
- 120 gr Oyster mushroom
- minced
- 1 egg
- 75 gr Minced onion
- 50 gr All-purpose flour
- 3 tbsp Butter
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INSTRUCTION
- In a bowl add tofu, minced garlic, white pepper powder, stock powder, oyster mushroom, eggs, minced onion, and all-purpose flour
- Mash the tofu, while stirring and mixed with other ingredients
- Take a portion of the tofu steak dough then shape the dough to a steak cut
- Heat butter in a pan, grill the tofu steak until brown and cooked
