Menu
Back to List

Sago Cheese Cookies

recipes detail
1 hour
10 - 12
Ingredients

150 gr margarine
75 gr butter
50 gr PROCHIZ Spready
100 gr icing sugar
300 gr sago flour
100 gr PROCHIZ cheddar

JOIN WITH US FOR YOUR BUSINESS

INSTRUCTION

  1. Whisk margarine, butter, Prochiz Spready, and icing sugar until mixed. Add sago flour and grated cheese from Prochiz cheddar.
  2. Prepare the baking tray and spread with butter then pipe the dough. Bake in the oven at 170°C for 25 minutes until brown and cooked.