70 minutes
8 Pcs
Ingredients
- 100 gr Prochiz Spready
- 106 gr Milk
- 50 gr Butter
- 114 gr All-purpose flour
- ½ tsp Baking Powder
- 6 Egg yolks
- ½ tsp Vanilla Essence
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INSTRUCTION
- Mix milk and Prochiz Spready, then cook until evenly mixed
- Add butter, mix well
- Add flour and baking powder, mix well
- Add the egg yolks and vanilla essence, mix well, then set aside
