Ingredients
- 1 pack Prochiz Cheddar Slice (10 slices)
- 1 tbsp chopped parsley
- 1 tsp chili powder
- 1 tbsp garlic powder
- 1 egg white
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INSTRUCTION
- Place the Prochiz Cheddar Slice, take the plastic out and put it on the cutting board, cut it into 8 triangular pieces, then arrange it into a baking sheet.
- Brush the Prochiz Cheddar Slice with egg whites.
- Sprinkle with chopped parsley, garlic powder and chili powder.
- Bake at 130°C for approximately 25 minutes.
- Baked Cheese Chips are ready to eat!
