Prochiz Gold Cheddar has a soft and dense texture, making it easy to grate consistently and create longer grated cheese. It is suitable as a topping or filling in many recipes. Prochiz Gold Cheddar is made from quality New Zealand milk which is processed accordingly based on Indonesian tastebud, making Prochiz Gold Cheddar have a savory and delicious taste.

Storage: Room temperature, once opened should be kept refrigerated.

Prochiz Gold Cheddar has a soft and dense texture, making it easy to grate consistently and create longer grated cheese. It is suitable as a topping or filling in many recipes. Prochiz Gold Cheddar is made from quality New Zealand milk which is processed accordingly based on Indonesian tastebud, making Prochiz Gold Cheddar have a savory and delicious taste.

Storage: Room temperature, once opened should be kept refrigerated.

Prochiz Gold Cheddar has a soft and dense texture, making it easy to grate consistently and create longer grated cheese. It is suitable as a topping or filling in many recipes. Prochiz Gold Cheddar is made from quality New Zealand milk which is processed accordingly based on Indonesian tastebud, making Prochiz Gold Cheddar have a savory and delicious taste.

Storage: Room temperature, once opened should be kept refrigerated.

Prochiz Gold Cheddar has a soft and dense texture, making it easy to grate consistently and create longer grated cheese. It is suitable as a topping or filling in many recipes. Prochiz Gold Cheddar is made from quality New Zealand milk which is processed accordingly based on Indonesian tastebud, making Prochiz Gold Cheddar have a savory and delicious taste.

Storage: Room temperature, once opened should be kept refrigerated.

Prochiz Gold Cheddar has a soft and dense texture, making it easy to grate consistently and create longer grated cheese. It is suitable as a topping or filling in many recipes. Prochiz Gold Cheddar is made from quality New Zealand milk which is processed accordingly based on Indonesian tastebud, making Prochiz Gold Cheddar have a savory and delicious taste.

Storage: Room temperature, once opened should be kept refrigerated.